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KMID : 1011620040200040418
Korean Journal of Food and Cookey Science
2004 Volume.20 No. 4 p.418 ~ p.422
Detection of soil microorganisms of an upland or cultivated Codonopsis lanceolata and investigation of them affecting on flavor substances
Kim Dong-Joo

Lee Jin-Sil
Geong Ga-Jin
Yi Seh-Yoon
Abstract
KEYWORD
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